Frequently Asked Questions
Here are some answers to your questions
Q: Does material composition matter to maintaining a knife sharp?
A: Yes, There are many types of materials that a knife can be made out of and each has its advantages and disadvantages.
Q: Should I wash my knives in a dishwasher?
A: NO. The washing cycle of a dishwasher can get very hot. This heat can change the properties of the steel of your knife and lead to a softening of the steel that will make the knife unable to hold a sharp edge